Your hotel with restaurant in Seefeld
Let yourself be pampered at the Hotel Pension Tyrol
Enjoy cosy hours in our panorama restaurant, our newly furnished hotel bar or on our sun terrace with a magnificent view of the surrounding mountains. As a hotel with restaurant in Seefeld, we spoil our guests at any time of the year with a varied and diverse cuisine that also accommodates allergy sufferers and people with food intolerances.
We kindly ask you to inform us of any special dietary requirements and wishes – such as allergies and intolerances, vegetarian or vegan cuisine – when making your enquiry or booking.
Regional-classic cuisine
Book your holiday in Seefeld with half board and look forward to a variety of culinary delights with a regional focus. Our half board includes the following offer:
The start of the day - our breakfast buffet
- Juice bar
- Jam bar
- Sausage and cheese selection
- Freshly prepared egg dishes
- Bread and roll selection
- Wholefood corner with a selection of muesli, yoghurt, nuts and seeds as well as a small Schroth bar
- Tea station
- Coffee specialities of all kinds
- Homemade jams and plant-based spreads
Evening 3-course menu of choice or themed buffet
- Choice of homemade soups from the buffet or salad buffet
- Choice of 2 main courses - regional/classic or vegan
- homemade desserts
- changing theme buffets
Vegan and vegetarian cuisine
Plant-based food is becoming more and more popular – vegetarian and vegan cuisine is gaining in popularity. The culinary quality has developed enormously in recent years. Vegetarian and vegan no longer means going without on the plate. Plant-based cuisine offers an endless variety of creative creations.
Vegan food is not a restriction, but a change in diet and consumer behaviour, and serves not only one’s own health, but also animal welfare, environmental protection and climate protection. With our vegan & vegetarian food, we offer all vegan or vegetarian guests the opportunity to spend their holiday without having to compromise:
- To start the day, in addition to our breakfast buffet, we serve homemade jams and spreads as well as a vegan à la carte breakfast with hot and cold dishes, savoury to sweet ...
- In the evening we serve a vegan soup selection or a salad buffet, a vegan main course and a homemade dessert
- In addition, we offer all interested guests the opportunity to get to know and try out vegan cuisine
Quinoa pastries with apple and leek salad
Chickpea and potato pan
Soy roulade with early cabbage and mashed potatoes
Potato and cabbage strudel with paprika sauce
Allergy cuisine: gluten-free / lactose-free catering
Even with food intolerances or allergies you can enjoy your holiday with us. We are happy to cater for your needs completely gluten-free (coeliac disease) or lactose-free.
Culinary delights for all guests are already included in our hotel and restaurant in Seefeld. We will gladly accept your non-binding holiday enquiry and provide you with information on all culinary and dietary questions.
